Caffi Fron Goch

Here at Fron Goch, our Coffee shop and Restaurant is the perfect place to meet up with family and friends. Relax and enjoy yourself in comfort and treat yourself to some of our homemade meals and cakes.

All our meals are home cooked here in our own kitchens. We use local suppliers for our meat and vegetables, supplied by people we know and trust. So, for example our Turkey, Pork and Beef are supplied by our local butcher in Caernarfon from stock exclusively reared in Gwynedd. Most of our cakes are baked here, on site in our kitchens, which is why they are so fresh and tasty. Fresh scones are baked throughout the day and are often still warm when we serve them.

• Breakfast is served 9.30am to 11am Monday to Saturday and 10am to 11am on Sundays.
• Our Home made soups and sandwiches are served everyday from approx 11.30am to 3pm depending on availability.
• Our Hot lunches are served everyday 11.45am to 2.30pm (except Thursdays and Sundays due to carvery) depending on availability, there are usually three options including a vegetarian option.
• Our Salad bar is perfect for a light and healthy lunch. Filled with freshly prepared options including our home made quiches. Usually available from 11am to 4pm approx.
• Our Famous roast carvery is served on Thursdays and Sundays 11.45am to 2.30pm depending on availability.
• Afternoon Tea for Two is served from 3pm to 4.30pm Monday to Saturday.  A real treat! This includes sandwiches and our special homemade cream cakes. You won't need to make supper after this!
• Toasted Pannini's are available from approx. 11am to 4.30pm everyday.

We have a large seating area which has excellent facilities for children, disabled and elderly visitors. Enjoy our children's corner where if you're lucky they'll entertain themselves while you have lunch. Enjoy our cosy area and grab a chair next to the fire, perfect for that damp day when you need to get out. We don't take bookings, there is usually plenty of room but come early on busy days like holidays and Mother's Day.

Read Daily Post caffi review (Dec 07)