Ooni Accessories

Get hands on with your firewood using Ooni Oven Gloves. These gloves received the second highest heat-resistant certification in the UK, which means they stand up to the top contact temperatures of the Ooni oven range. The internal aluminium insulation and a comfortable leather exterior provide superior heat protection at high heat. Top up your fuel with peace of mind knowing your hands are protected in true Ooni style.

This cast iron pan is the perfect size for use with all your Ooni ovens!

Is it a Griddle? Is it a Sizzler? It's both! Say hello to the Ooni Dual-Sided Grizzler Plate. Use the versatile smooth Sizzler side for fajitas or frying eggs, or flip and use the Ooni Grizzler ribs for those picture perfect seared grill marks on the meats. Use the bespoke designed removable handles to safely move the Ooni Dual-Sided Grizzler Plate in and out the oven when hot, or serve it straight to the table on the included beech wood serving board.

Our Dual Sided Grizzler is the accessory that stole the show on the Ooni Koda 16 video! See it in action with sizzling steaks, fish and veggies.

Load up that extra large cut of the beef and sear it off in your Ooni pizza oven. The cast iron Ooni Dual-Sided Grizzler Plate fits inside all of our pizza ovens, so you can go beyond stone-baked pizza to make a range of larger flame-cooked dishes for a crowd.

Key Features:

Dimensions: 14.5 x 12.9 x 2.7? (37 x 33 x 7cm)
Weight: 13lb (6.1kg)
Material: cast iron, FSC-certified wood
Compatible with all 12? and 16? Ooni pizza ovens

Move it, divide it, clean it up. Working with pizza dough can be a sticky business! Turn bulk-proofed dough onto your work surface with ease and portion it with precision using the Ooni Dough Scraper, featuring a firm stainless steel edge and easy-grip handle.

Key Features:
Dimensions: 6 x 4 x 0.5? (16 x 11 x 2cm)
Weight: 0.5lb (0.2kg)
Materials: Handle - glass reinforced nylon, blade - stainless steel

Care instructions:
Dishwasher safe. Avoid abrasive cleaning materials. Blade is extremely sharp – keep away from children.

Cook your pizzas faster with the Ooni Pizza Turning Peel, keeping pizzas in contact with the stone baking board as you spin them like a pro in your flaming-hot Ooni pizza oven. The seven-inch, durable anodised aluminium surface has a non-stick effect for sliding right under pizzas, while the perforations let excess flour fall away for a perfectly cooked pizza base.

Key Features:
Dimensions: 7 x 32 x 1? (17 x 80 x 2cm)
Weight: 1lb (0.4kg)
Materials: Anodised Aluminium, Heat Resistant Glass Reinforced Nylon

Care instructions:
Hand wash using light detergent. Not dishwasher safe.

Ooni's first ever cookbook, Ooni: Cooking with Fire, is written by Ooni co-founders Kristian Tapaninaho and Darina Garland to share our story, recipes and inspiration for great outdoor cooking. Experience the beauty of cooking with fire and our favourite Ooni dishes inspired by their time spent living and working in Finland, London and Scotland.

Pizza is at the heart of Ooni, so the cookbook is brimming with fresh ideas for Neapolitan-style pizzas, and starts off with a chapter on ‘The Classics’, where we take you through the essentials of making fantastic pizza the Ooni way. Then, travel with us through three more chapters to explore Kristian’s roots in Finland – think fresh fish from the lakes, picking and roasting vegetables straight from the garden, and baking fresh breads – and onto the vibrant and street food-influenced dishes of London, the city where Ooni was invented. Finally, the book closes with a chapter on Scotland, where Ooni’s HQ is now based, filled with meals inspired by its striking mountain and coastal landscapes.

Know exactly when your pizza stone is ready to cook the perfect base. The Ooni Infrared Thermometer with laser pointer will allow you to measure the surface temperature of your Ooni within seconds.

Launch pizzas with ease using the lightweight, durable Ooni Bamboo Pizza Peel & Serving Board. Featuring a moisture-resistant, smooth bamboo surface to prevent pizza dough from sticking, it also doubles up as a stylish board for serving and slicing pizzas.

Get your pizzas in and out of your Ooni pizza oven with ease! The super-smooth and lightweight Ooni 12” Pizza Peel makes sliding your pizza into your Ooni pizza oven an absolute breeze.

The completely even, level surface makes this peel all-purpose - prep, slide, turn and retrieve like pro.

Slice pizza like a pro with the Ooni Pizza Cutter Wheel, crafted with a super sharp, stainless steel blade for streamlined cutting and cleaning, plus an easy-grip handle. For the perfect slice, push the wheel down firmly on the crust and roll across the pizza in one swift movement.

Want to keep meat-free pizzas truly vegetarian or vegan, or mark a gluten-free option? Our green-handled edition of the Ooni Pizza Cutter Wheel makes it easy.

The Ooni Pizza Oven Brush is a 2-in-1 stone baking board brush and scraper tool featuring a comfortable wooden handle, plus a durable stainless steel scraper and bristles. The perfect tool for efficiently and quickly cleaning your Ooni pizza oven after cooking, brush off excess flour with the bristles, then flip to scrape away fallen food.

Cut whole pizzas in half with one quick move using the Ooni Pizza Cutter Rocker Blade. The ultra-sharp, stainless steel blade is 14 inches long and finished with a comfortable easy-grip handle.

Quickly and easily convert your Ooni Karu 12 to gas!

Start cooking with gas in your Karu 12 using the Karu 12 Gas Burner. Just attach the burner to the back of the oven to convert to gas power, and you’ll be ready for some low-maintenance cooking.

This improved burner has a low-power cooking function, a faster recharge time and a fully serviceable body. That means you’ll see better flame performance while cooking at any temperature, and you’ll also have more control over how you cook in your Karu 12. And if something goes wrong along the way, it’ll be easier than ever to go in and solve the problem. The Ooni Karu 12 Gas Burner comes with a 37 mbar regulator including a gas hose.

The Ooni perforated aluminium Pizza Peel is a high-quality, lightweight peel for sliding, turning and retrieving pizzas from your oven with ease.

Use the tapered peel edge to slide straight under pizza bases, while the perforations mean a perfectly cooked pizza every time as steam is able to quickly evaporate and excess flour falls away from the pizza base.

A super-sleek, hard anodised coating provides increased corrosion resistance and a hyper-smooth surface to guarantee a seamless experience when launching and retrieving pizzas.

Perfect for cooking meat, seafood, vegetables and much more in your Ooni pizza oven. The unique handle design is removable and comfortable to use, making it easy to get sizzling hot food straight from your oven to the table.

Say hello to the Grizzler! This pan brings together the versatility of our Sizzler pan with the distinctive grill marks of a griddle pan. The meat and veggies seared on the Grizzler are out of this world! A removable handle and wooden serving board are included for convenience and ease of use.

The premium cast iron Ooni Skillet is perfect for cooking meat, seafood, vegetables and much more in your Ooni pizza oven. The Ooni Skillet comes with a custom-designed removable cast iron handle making it easy to get sizzling hot food straight from your oven to the table, and a sustainably sourced wooden board for serving.

Made from high-quality durable cast iron, the Ooni Skillet has excellent heat retention and is the perfect all-purpose pan. Great for use in Ooni, open fires and on a domestic hob or stovetop.